| Net Carbs Per Serving | 2g |
| Total Prep Time | 10 Minutes |
- 2 cups Low Karb Keto Flour
- 1 tablespoon kosher salt
- 1 tablespoon ground black pepper
- 1 teaspoon chili powder
- 1 tablespoon paprika
- 1 teaspoons onion powder
- 1 teaspoons garlic powder
- 1 teaspoon white pepper
- Combine all ingredients in a bowl.
- Use as breading substitute for any breading product
- Perfect for Fish, Chicken, Shrimp, or Seafood
